Protein “Chips and Guacamole” – 210 Calories

Ingredients

  • 1 Flatout Flatbread OR Josephs Lavash Bread (both sold at Walmart and Target)
  • Guacamole – 50g avocado, 25g tomato, 25g onions, 25g jalapenos
  • 1 tbsp fresh lime juice
  • Salt and pepper

Directions

1. Slice an avocado into cubes. Dice tomato’s, onions, and jalapenos. Place all in one bowl and mash with a spoon. Add lime, salt and pepper to taste.

2. Place Flatout wrap on a baking sheet. Slice wrap into tortilla chip-sized squares. Put in toaster oven for 3 minutes until the pieces are crispy like tortilla chips. If you don’t have a toaster oven, you can place in the oven at 350 degrees for 8-12 minutes. Keep a close eye on the chips, they can burn quickly.

3. Salt to taste and enjoy!

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